6 in stock
Green Cuisine Lemon Grass 25g
Original price was: £0.99.£0.79Current price is: £0.79.
It has a delicat lemony flavour and is much used in Thai and Indonesian cooking. Before use, soak in hot water and cut it up finely. Use sparingly (1tsp per 4 persons) in vegetable and chicken dishes. It can be ground in a coffee grinder for a stronger flabour.
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6 in stock
Ginger Ground 40g
£0.99
Ginger has been used since ancient times and is widely used in Asian and Caribbean cooking and as a popular flavouring in many bakery products. The dried root is difficult to grind in the domestic environment so is usually purchased ready ground. It gives a strong, warm, hot, aromatic flavour and should be used sparingly.
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6 in stock
Green Cuisine Garam Masala 50g
Original price was: £0.99.£0.79Current price is: £0.79.
Green Cuisine Garam Masala is a mixture of coriander, cinnamon, cloves, nutmeg ......... Use as a 'curry powder' or sprinkle on savoury dishes, particularly vegetarian dishes, before serving.
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6 in stock
Green Cuisine Galangal Ground 40g
Original price was: £0.99.£0.79Current price is: £0.79.
It is an essential ingredient in many Thai and Indonesian dishes.
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6 in stock
Green Cuisine Fenugreek Seed 50g
Original price was: £0.99.£0.79Current price is: £0.79.Also known as : Methi
The seed, when ground, has a sharp acrid flavour similar to celery. Use sparingly in savoury Indian dishes. The seeds can be sprouted for use in salads.
6 in stock
Green Cuisine Cumin Ground 50g
Original price was: £0.99.£0.79Current price is: £0.79.
Widely used in South Asian cooking. To obtain the best flavour, fry first in oil at a high temperature for a minute or so. Cumin gives a warm aromatic lemon flavour to meat, fish or egg dishes.
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6 in stock
Green Cuisine Coriander Ground 40g
Original price was: £0.99.£0.79Current price is: £0.79.
Its warm, aromatic flavour is fully developed after frying in oil at a high temperature for a minute or so. It is an indispensible ingredient in most Curry Powder.
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6 in stock
Green Cuisine Cloves Ground 18g
Original price was: £0.99.£0.79Current price is: £0.79.
Use sparingly instead of whole cloves when the clove bodies would detract from the dish. Use with stewed or baked fruit, fruit puddings, Christmas pudding and sweet sauces.
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6 in stock
Chilli Ground 50g
Original price was: £0.99.£0.79Current price is: £0.79.
Produced in most tropical countries but supplies available in the UK usually come from southern India, Pakistan or China. Depending on the variety of Chilli Pepper used Chilli Powders range from the mildly hot to the downright dangerous and vary in colour from pale yellow/pink to deep red. Green Cuisine try to obtain medium hot Chilli Powder with a strong orange red colour. See also Cayenne Pepper
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6 in stock
Green Cuisine Cardamom Ground 10g
Original price was: £0.99.£0.79Current price is: £0.79.
Doro Wat (Ethiopian Spicy Chicken) Doro Wat is a spicy Ethiopian dish. The recipe here has been adapted to use ingredients easily obtained in supermarkets....
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6 in stock
Annatto Seed 25g
£0.99Also known as : Achiote Seed
May be used whole, ground or infused in oil. BEWARE: Seeds may stain surfaces and clothing
6 in stock
Green Cuisine Anise Star 25g
Original price was: £0.99.£0.79Current price is: £0.79.Also known as : China Star
Both the fruit case and the seeds have a strong aniseed flavour and may be used whole (remove before serving), or ground as in traditional Five Spice Mix. Use sparingly wherever an aniseed flavour is required. It should not be confused with Japanese Star which has a much less pronounced aroma and can harbour lethal mycotoxins.